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5 steps menu

Mousse of Salmon,

Fresh Cheese with Lemon Confit, Goji

Starter

Chicken Salad with Endive, Red Cabbage,

Tangerine, Mustard Sauce

|

Melon Sorbet

Main courses

Risotto of Crumbled Duck,

Coulis of Aubergine and Sweet Potato

Or

Grilled Royal Seabream Fillet,

Seasonal Vegetables

Dessert

“Dame Blanche”

Vanilla Ice Cream, Hot Chocolate and Chantilly

19.90€